Tuesday, March 6, 2012

CAPSICUM AND POTATO MASALA

Capsicum and Potato masala
Ingredients
capsicums 1/4 kg
potatoes 3
oil for frying
coriander powder 11/2 tsp
Garam masala powder 1/4 tsp
Turmeric powder 1/4 tsp
Garlic Chilli powder 1tsp
Salt to taste
(Garlic chilli powder
Red chilli powder 3tbsp
Peeled garlic 4 flakes
rock salt to taste
grated dry coconut 2 tbsp
put all ingredients in a mixie and pound to coarse powder.)
Method
Pressure cook potatoes peel and slice into big cubes.
Dice capsicums into one inch pieces.
Heat oil in a frying pan and fry capsicums till it becomes soft.
Add coriander powder, turmeric , garam masala and mix well.
Add potatoes and stir for few minutes.
Add salt and chilli garlic powder at the end and fry for a minute.
Serve hot with chapathis.





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